anchovies or nethili dry fish - 10-15,
small onion -1cup,
green chilli -2-3,
tamarind pulp - 1/2cup,
salt,
coconut scrapped - 1tbsp,
turmeric powder. -1/2tsp,
fenal seed -1tsp,
soak nethili in hot water for 1 hr .[ take the head away],
wash well to get off sand from it,
chop it,
chop onion,green chilli,
in a pan take dry fish, onion,chilli,turmeric powder,salt and fenal seed.
pour tamarind pulp and little water to it.[1/2 glass]
let it cook in sim fire till the water gets reduced.
add coconut and roast well till dry.
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