Friday, April 18, 2008

old cooked rice recipe

hi, you have large quantity of cooked rice and don't know what to do?. don't worry.just keep in fridge for the next day or for night. but serve this in different taste.
all you need is
cooked rice -1or2bowl,
coconut milk -2cups,
fenugreek seeds -1tsp,
salt - to taste,
garlick -1flake

add fenugreek seeds and garlick to cooked rice,
add 1or1/2 glass of water to it,
again keep it in cooker and cook for 3 whistle,
bring it down , add coconut milk and salt and keep directly the vessal on flame and cook for 1mt.
you can eat this with pickle or sambol.

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